GEORGE III PAINTED ARMCHAIRS - LIBRARY ARMCHAIR - GILTWOOD ARMCHAIR - DINING CHAIRS - HALL CHAIRS - GEORGE II UPHOLSTERED ARMCHAIR

A GEORGE III GILTWOOD ARMCHAIR, the moulded
frame with oval back with padded arms and downswept
supports, the moulded serpentine seatrail centred by an
anthemion clasp, raised on circular tapering fluted legs
with fluted oval feet, circa 1770.

A GEORGE III LIBRARY ARMCHAIR, the rectangular
stufied back with down-curved padded arm supports,
with a loose cushion, on square chamfered moulded legs
joined by H-stretchers, circa 1770.

A GEORGE III GILTWOOD ARMCHAIR in the French manner,
the stuffed cartouche-shaped back within a moulded
frame with out-curved padded arms on scrolling supports, the stuffed seat
with a carved apron on cabriole legs, circa 1775.

A GEORGE III WHITE-PAINTED ARMCHAIR in the French taste,
the padded cartouche-shaped back within a moulded frame
with outcurved padded arms on scrolling moulded supports, the
stuffed serpentine seat on cabriole legs, circa 1770.

A SET OF six GEORGE III MAHOGANY DINING CHAIRS,
including an Armchair, the arched toprails with pierced
splats carved with rosettes and husks around a patera, the
armchair with out-curved moulded arm supports, with
stuffed seats, curved seat fronts, and turned fluted front
legs, circa 1780.

A SET OF TWELVE MAHOGANY DINING CHAIRS, the
rectangular backs with three stick splats, with stuffed
seats and square tapering legs with block feet and
H stretchers.

A GEORGE III WHITE-PAINTED SIDE CHAIR in the
French style, the oval padded back with a moulded
edge, the wedge-shaped stuffed seat on elegant cabriole
legs, circa 1770.

A SET OF THREE REGENCY BRASS-INLAID SIDE CHAIRS
in simulated rosewood, the rope-twist toprail above
two reeded crossbars joined by a panel inlaid with a
rosette and fleur de lys, the stuffed drop-in seats on
sabre legs, circa 1810.

A SET OF FIVE LATE GEORGE III MAHOGANY DINING
CHAIRS including an Armchair, with curved
panelled toprails, three fluted crossbars, the armchair
with downcurved moulded arms on baluster supports,
with stuffed seats and ring-turned baluster legs, circa 1815.

A SET OF six GOOD REGENCY MAHOGANY HALL
CHAIRS, each shaped back with simple incised decoration
and a central roundel painted with an armoriai crest, the
solid seats with canted corners and canted sabre front
legs, circa 1805, with squab cushions.

A GEORGE III MAHOGANY ARMCHAIR, the serpentine
toprail and pierced vase-shaped splat with outcurved
arms, drop-in seat on square legs joined by stretchers,
circa 1765, arms later.

A GEORGE III MAHOGANY ARMCHAIR of bergere
form, the arched stuffed back with a moulded frame and
with stuffed bow-fronted seat and reeded tapering legs,
circa 1780.

A SET OF six GEORGE III MAHOGANY CHAIRS, the
rectangular backs with three fluted splats, the solid seats
with squab cushions, on square tapering legs joined by
stretchers, circa 1800.

A LATE GEORGE II UPHOLSTERED ARMCHAIR, the
high padded back with scrolling arms and the stuffed
seat on square moulded legs joined by turned stretchers,
circa 1750.

A PAIR OF GEORGE II MAHOGANY CHAIRS with
gadrooned serpentine toprails, interlaced pierced splats,
the drop-in seats on carved cabriole legs ending in pad
tetl, circa 1760.)

A PAIR OF GEORGE III MAHOGANY SIDE CHAIRS with
shaped toprails, pierced interlaced splat and the drop-in
seat on square chamfered legs joined by an H-stretcher,
circa 1765.

A PAIR OF GEORGE III MAHOGANY CHAIRS, with arched stufFed
rectangular backs with padded seat on square legs joined by an H-stretcher,
circa 1770.

A SET OF EIGHT GEORGE III PROVINCIAL MAHOGANY
DINING CHAIRS including a pair of Armchairs, with
serpentine toprails pierced vase splats, outcurved arms
and the serpentine-fronted drop-in seats on square
moulded legs, circa 1770, restored     1500-2000
154 A SET OF FOUR GEORGE III MAHOGANY CHAIRS, the
hooped backs with pierced waisted splats headed by
wheat-ears, the stufFed seats on square tapering legs with
H-stretchers, circa 1770.

A SET OF FOUR GEORGE III MAHOGANY DINING
CHAIRS, the shaped moulded backs with pierced,
carved and waisted splats decorated with swags and
paterae, the drop-in seats on square tapering legs,
circa 1780.

A PAIR OF REGENCY CHAIRS with curved panelled
toprails, crossbars, drop-in seats and reeded sabre legs,
circa 1815.

A REGENCY EBONISED ARMCHAIR, the ringed toprail decorated
with flowers above moulded crossbars joined by caning,
with down-curved scrolling arms on scroll supports, with squab

cushion and caned seat, on moulded turned and fluted sabre legs, circa 1810.

A PAIR OF EBONISED AND PARCEL-GILT ARMCHAIRS,
similarly decorated to the previous lot, with square
tapering legs joined by stretchers, circa 1800, originally
unpainted.

A SET OF SIX REGENCY EBONISED DINING CHAIRS,
the turned toprails painted with bunches of flowers
above four crossbars held by gilt balls, with squab
cushions’and caned seats, on ringed splayed tapering
front legs joined by a double stretcher set with a ball,
circa 1810, decoration restored.

A GEORGE II MAHOGANY CORNER ARMCHAIR of
unusual form, with a tall narrow arched upholstered
back, with semi-circular flat crossbars below, the arms
with turned supports and with saddle-shaped seat and
cabriole leg and three further turned legs joined by
turned stretchers, circa 1735.

A GEORGE II WALNUT CORNER ARMCHAIR, with
pierced splats, stuffed drop-in seat and chamfered legs,
joined by stretchers, mid-18th Century    150-250
27 A GEORGE II BOOKCASE with moulded dentil
cornice above a pair of glazed doors with lancet mullions,
containing shelves, the base with two short drawers and
brass handles, 7ft. 5in. high by 5ft. Hin. wide (226cm. by
180.5cm.) circa 1760.

A PAIR OF GEORGE III PAINTED ARMCHAIRS,
the moulded frames with padded shield backs,
padded arms and downswept supports, and the
bow-fronted fluted seatrails on circular

tapering fluted legs, circa 1775, now painted
white and gilt, partly re-railed.

A SET OF SIX LATE GEORGE III CANED MAHOGANY
CHAIRS including a pair of Armchairs, with shallow
curved and caned toprails and matching crossbars, the
seats with rounded corners and circular reeded tapering
legs, the arms with pillar supports, circa 1800, one toprail
and one back broken.

Chippendale dining chair

Historical background
Designs for Thomas Chippendale’s chairs were freely available once his pattern book, The Gentleman and Cabinet Maker’s Director was published in 1754 and were
Signs of authenticity
1. Solid, heavy mahogany, smooth and silky to the touch.
2. Underframes of beech, plane or sycamore.
3. Crest rails fitting into tops of side rails where design scrolls outward-curving.
4. Crest rails fitting between curving side rails where design is rounded.
5. Drop-in or overstuffed seats.
6. Separate shoe-piece attached to back of seat frame.
7. On chairs with cabriole legs, deep apron with rounded corners to seat frame.
8. On chairs with square legs, square corners to seat frame.
9. Seat frames on early dining chairs straight (not dished until c.1780).
10. On chairs with arms, arm supports set back almost half the depth of the seat, screwed with hand-cut screws, the screwholes concealed by plugs or dowels, now virtually invisible.
Likely restoration and repair
11. Later carving and fluting to legs – carving will not stand proud of silhouette.
12. Broken back legs repaired or replaced, by dowelling into sawn ends on the line of the apron.
13. Drop-in seats replaced with overstuffed – the apron beneath the seat material will be
polished like the rest of the frame, not left plain or made of correct underframe wood.
14. Heavy carved decoration on back side rails – either carved later, or a marriage between a late Victorian copy and a period chair. Correct decoration for period was plain or fluted.
15. Later, Victorian cabriole legs dowelled into underframe to replace broken originals. Bandy-legged appearance where not enough thickness of wood has been used for the legs.
made with modifications and variations by numerous furniture-makers throughout the period 1754-80.
The main shift in design from previous shapes was the squared, almost over-running shape of shoulder and crest rail, and the pierced and carved central splat. Mahogany was used almost exclusively for dining chairs of this period: its immense strength and density allowed pierced work of great elaboration. The beginning of the period maintained rounded
corners to chair seats, but once Chippendale reintroduced plain squared legs, seat corners were also square.
Chippendale chairs were made in sets for dining rooms. Their backs were lower to allow the newly adopted custom of dining d la Berline – with footmen serving dishes individually, instead of the hitherto traditional English way of dining, from a side table heaped with food.
Construction and materials
Throughout the Chippendale period, dining chairs were made in solid mahogany, oiled and rubbed smooth with brick dust or sand to a glossy, silky finish. The backs of chairs were lower, with square shoulders often terminating in small upward-curling scrolls. There were two types of construction: the traditional, with the crest rail fitting between the two side rails which curved inward towards the centre, and the innovative, with the crest rail almost over-running the outward-curving side rails, like a cupid’s bow. On chairs with arms, the supports were higher and the arms ran almost parallel with the seat, fixed to the sides of the seat frames almost half way back, to allow for fashionable full skirts.
Detail
Although the central splats, crest rail and legs were profusely decorated, the stiles were seldom carved, but left plain or fluted. Seats of chairs were sometimes overstuffed or had deep decorative aprons, often serpentine in shape.
It is surprising to learn that the technique of lamination was first used for the fretted backs and ornament of the Chippendale period. Layers of veneer of alternating grain were glued together and then cut with a fret saw into intricate shapes.
Variations
Simplified variations of Chippendale’s designs were made by most country furniture-makers, usually in oak, but also in elm, beech, ash and fruitwoods. They had plain wooden seats made of planking nailed to the underframe, usually in more than one piece, with the grain going from side to side. Occasionally they are to be found with rush seats.
The designs of the back include the crudest cut-out work – most commonly a curving variation of four or five straight splats, either in a wheatsheaf shape or an open vase or violin shape. Most widespread and enduring are those made in a
simplified ladderback design. Legs are square, sometimes slightly chamfered on the inner sides. The back stretcher is still set higher than the front, and the two side stretchers are parallel. The tops of the front legs form the sides of the seat frame, and there is usually a fairly deep apron.
Below left: classic example of later Chippendale, c.1700, ladder-back.
Centre: a provincial vase splat. Right: classic North country ladder-back.
Far right: nineteenth-century ‘ribband-back’.
Reproductions
Nineteenth century
Provincial furniture-makers were often as much as 50 years behind the most recent fashions, and ‘Chippendale’ chairs were still being made at the beginning of the nineteenth century. By the mid-nineteenth century they were being made by many furniture manufacturers, slightly modified, with rather meagre cabriole legs, or with the slimmer, scrolled leg and foot typical of the later period of Chippendale design. Often designs such as the ribband back and its variations had square legs and stretchers instead of cabriole legs.
Many Chippendale-style chairs were mass-produced for public rooms, assembly halls, hotels and board rooms, with machine-cut central splats, square, leather-covered seats, often dished, and with the shoe-piece made as an integral part of the back seat rail. Quality of materials and craftsmanship divide the mass-produced from good Victorian copies, which today are fetching extremely good prices.
Price bands
Late eighteenth-century mahogany, £400-550 each. Set of six, £5,000-7,000.
Country versions, £120-190. Set of six, £2,160-3,420.
Nineteenth-century walnut, £350-400 each.
Nineteenth-century mahogany – set of six, £3,000-4,000.